YMCA Level 3 Award in Nutrition for Physical Activity and Exercise (610/2286/X)

Qualification | QN | GLH | TQT | Operational start date |
---|---|---|---|---|
YMCA Level 3 Award in Nutrition for Physical Activity and Exercise | 610/2286/X | 49 | 92 | 01/05/2023 |
Supported by experts
This qualification is mapped to, and fully endorsed against, the the Association for Nutrition (AfN) competence framework: Nutrition for Fitness and Leisure (Intermediate Level).
It is also recognised by the Chartered Institute for the Management of Sport and Physical Activity (CIMPSA), receiving 10 CPD points.
Currently working as an Exercise Instructor? This qualification builds on knowledge within our group exercise and gym instructing qualifications allowing learners to expand scope of practice and better support their clients.
Better support your clients
Learners must be aged 16+.
To achieve the YMCA Level 4 Certificate in Applied Nutrition for Health, Wellness, Weight Management, and Sports Performance (610/2287/1), learners need to achieve 3 mandatory units:
Unit | Assessment(s) |
---|---|
Nutrition for physical activity and exercise (F/650/6219) |
|
This qualification can lead to further training at the same and/or higher levels in a range of qualifications. For example:
The information below provides details of our fees for our approved centres. If you're a learner, you'll need to find a training provider to get an accurate cost for completing one of our qualifications. Training providers will charge learners more than the prices listed below to cover the costs of the delivery of teaching and assessment they complete on our behalf.
Registration and certification fees
YMCA Level 3 Award in Nutrition for Physical Activity and Exercise (610/2286/X) — £15.00 per learner
Teaching and learning resources
Unit | eLearning available? | Manual available? |
---|---|---|
Nutrition for physical activity and exercise (F/650/6219) | Coming soon | Coming soon |
Visit our fees page for more information on resource and resource bundle pricing.